The Karibu chefs bring to all their dishes passion based on many years of experience. With the organic fragrances of the veld blended into our food, you can experience a true feeling of ‘living in Africa’. Using only the finest ingredients, our chefs prepare the best South Africa has to offer – from succulent steaks and delicious seafood to Cape Malay and traditional local favourites like boboite, potjiekos, game, snoekbraai, putu and chakalaka and koeksisters. Be sure to enjoy our traditional ‘braaivleis’ (BBQ). Top grade prime cuts of meat, fish and poultry are grilled to perfection right in front of your eyes int rue South African style over the coals of an open fire.
Our Food creations are more than culinary delights, providing a true African experience and adventure, on to be savoured and remembered. We offer an exclusive wine list, including the best South African award-winning wines, with a large selection served by the glass. With friendly and professional service we cater to every need of our customers.